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METHOD:PUBLISH
CALSCALE:GREGORIAN
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X-ORIGINAL-URL:https://claytonwinehouse.com/
X-WR-CALNAME:Clayton Winehouse
X-WR-CALDESC:A Curated Wine Buying Experience
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-285a25c17f351708754cdb6d56f3962e@claytonwinehouse.com
DTSTART:20231021T210000Z
DTEND:20231022T000000Z
DTSTAMP:20230825T170600Z
CREATED:20230825
LAST-MODIFIED:20230825
PRIORITY:5
SEQUENCE:4
TRANSP:OPAQUE
SUMMARY:Pork & Corks All Inclusive Pig Roast
DESCRIPTION:All Inclusive Hog Roast with Wine Pairings!\nJoin us for the 3rd reprisal of Pig & Vino, featuring the amazing food of Chefs Drew & Andrew along with high-end wine selections from across the globe! Whilst it still seems like somewhat of a secret, wine is truly the perfect match for a classic fall Hog Roast. Dry crisp whites use mouth-watering acidity to cut right through fatty meat, whereas young fresh reds compliment it’s juiciness, and bold powerful varietals pair perfectly with the smoky flavors.\nWHEN: Saturday, October 21st\nWHERE: The Clayton Winehouse\nTIME: 4:00-7:00pm (Food starts at 4:30pm) – Open House Style – Come for an hour or stay the whole time!\nTickets: $65 / General Admission or $50 / Club Members\n(limited to 50 tickets total)\nAdmission Includes: Freshly Roasted Hog + Side dishes, Snacks, Soda, Beer, Swirl Sangria, WhistlePig Bourbon Selections, & unlimited samples from a diverse selection of over 20 wines!\nBeverage Vendors: This years list coming soon + Magnum pours from the Winehouse Staff!\n
URL:https://claytonwinehouse.com/events/hog-roast/
CATEGORIES:Paid Event,Wine Tasting
LOCATION:7911 Clayton Road
ATTACH;FMTTYPE=image/png:https://claytonwinehouse.com/wp-content/uploads/2023/08/Red-and-White-Picnic-Cloth-Pig-Roast-3-Invitation.png
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